Saturday, July 15, 2017

Summer salad

I just have to tell you about this wonderful summery salad. It's so good! Watermelon, nectarines, feta cheese, thinly sliced red onions that were left to macerate in lime juice for a little while, and then some coriander (you could use basil instead) and finally some toasted pecans and almonds. We served this along some barbecued meat.